Piece of Cake Fridays
2020 was definitely a year of change for some. While figuring out a way to stay safe but still do what I love to here at Sugar & Buttercream and satisfy a sweet tooth, I came up with "Piece of Cake Fridays". One slice or three, there was no judgement cause...who doesn't just want a little piece of cake?!
​
Inquire about one of these flavors for your next event!
Hibiscus Vanilla Cake
Classic vanilla cake layered with sweet but tart hibiscus jam and hibiscus Italian buttercream.
Chocolate-Salted Caramel Cake
Moist chocolate cake layered with salted caramel buttercream and finished with a caramel drip and sprinkle of sea salt.
Lemon Blueberry Cake
Vanilla cake layered with tart lemon curd and a sweet blueberry compote finished with candied lemon twists.
Spring Box
Pistachio Cake layered with pistachio buttercream. Coconut Cake with cream cheese coconut frosting. Classic Red Velvet Cake with cream cheese frosting. Sparkling Rosé Cake filled with a strawberry rhubarb jam and sparkling wine infused buttercream.
​
Perfect for any occasion to satisfy a variety of sweet tooths!
"Not your Average Carrot Cake"
Delicious Carrot Cake layers filled with cream cheese buttercream and velvety smooth carrot curd, finished with candied carrot curls.
"Put the Lime in the Coconut"
Vanilla cake kissed with a hint of spices layered with a creamy coconut frosting and finished with a zesty lime buttercream.
"Caramel, Cheesecake and Pineapple me Please"
Caramel swirled vanilla cake layered with pineapple topped cheesecake finished with a caramel drip and graham cracker crust boarder.
"Pretty please with a cherry on top"
Moist brown butter cake layers filled with a sweet dark cherry filling finished with a vanilla bean buttercream.